Hachioji, Tokyo, Japan｜餃子酒場 八王子店

I always use it for drinking alone in the morning (around 10 o'clock) Food and alcohol are very cheap. For that reason, you shouldn't ask for hospitality or service. Once you get used to the fact that Chinese women will take your order with minimal communication, it's more convenient. We recommend the fried rice, fried shrimp dumplings, and black vinegar sweet and sour pork. It's cheap but has a lot of volume. Beer is also 300 yen, so after 3 or 4 drinks, the bill is always around 3000 yen. I think it's quite reasonable considering that one item at a regular Chinese restaurant costs around 800 yen. When ordering, there is a call button on the figurine that looks like a black beard on the table.

It's open 24 hours a day, but the highlight is lunch. Lunch starts from 500 yen including tax, and you can get refills of rice. Furthermore, the bonito side dish is quite voluminous. This amount costs 500 yen. Although the seasoning is a little salty, it is okay if you think of it as being eaten with rice. Another point is that it is close to the station.

It's basically a typical Chinese restaurant in town, but it seems to specialize in gyoza. Although it's on a back street, it's close to the station and the food is delicious, making it perfect for a casual meal and drink. I believe that cashless payments are also supported.