Hachioji, Tokyo, Japan｜Gyoza no Ohsho - Iias Takao

Speaking of gyoza, it is the king. As for gyoza, I don't think there is a store that is on the right in terms of taste and price. In addition, the rice and cold that you eat with gyoza at Gyoza no Osho feels exceptionally delicious. The image is 2 servings of dumplings + a large amount of rice.

It’s been a while since I last had Osho’s gyoza, and it was delicious! I was also impressed by the simple taste of the soup! Above all, the staff spoke cheerfully and efficiently, and as I watched the interactions, I felt a warm feeling as I felt the quality of the staff inside❣️It was an experience that I don't often have at restaurants. It's important to feel good! Thank you for the meal. 😊

I previously wrote that the people in the kitchen didn't respond to customers at all, nor did they respond to the people on the floor. They looked like robots, were dark, and had a bad atmosphere, but that has completely changed! When I came here for the first time in a while, the atmosphere of the store was really nice! I don't know if the manager has changed or the person on the floor is now fluent in Japanese, but I was able to enjoy my meal in a very nice atmosphere. The Tianjin fried rice and gyoza I ate for the first time were super delicious! It gets crowded during meal times, but I highly recommend it! ! postscript Today I ate the finest Tenjin rice. The Tianjin fried rice has more of a punch, but the exquisite one has a delicious harmony of rice and sauce. The atmosphere of the restaurant is very nice, and even if other customers come in while the staff on the floor are serving customers, the kitchen will give appropriate feedback, so it's nice to see them. It has become a store I cannot miss when I come to Ias alone. But there are many people. When I arrived a little after the store opened at 11am, about half of the seats were already occupied. While we were eating, the seats filled up and some customers had to wait a while. Since this is the case on weekdays, you should consider lining up for lunch on weekends.