Meguro City, Tokyo, Japan｜餃子食堂マルケン 自由が丘店

I used it alone to adjust the time until the meeting. Ordered lemon highball 363 yen and fried chicken single 308 yen. The fried chicken was delicious. The picture was taken after eating, so there are only 2, but there are 3 singles. If you come, you should eat fried chicken.

I came to the store in Jiyugaoka thinking I was looking for gyoza, and the inside of the store was made of white wood and looked very clean, so my partner was satisfied.First of all, the gyoza was very delicious, and the cold sake was also very delicious for the price, so I was satisfied. Particularly recommended is the char siu egg, a dish that is low in calories and forbidden for me. Right in the middle of B-class gourmet food. I plan to try Takoyaki on my next visit. The salted motsu stew was also delicious.

Gyoza are bite-sized and very easy to eat, so if you want to eat them as a snack, you can just eat them as is, or if you want to accompany rice, you can definitely eat them with soy sauce or whatever you like. There are several types, including ones without garlic and ones with garlic, boiled dumplings, fried dumplings, and cheese dumplings, so you'll never get bored. I think even women can have three servings of gyoza! I also ate Taiwanese mazesoba, which was also delicious. There are many other items on the menu, so there is always something you want to try. Even though the staff is busy with only a small number of staff, they are very polite and give a good impression. I will definitely go again when I go to Jiyugaoka.