Chiyoda City, Tokyo, Japan｜Tenkō Gyōza-bō Jimbōchō 2 Chōme

I was walking around Jimbocho feeling like eating gyoza and found this restaurant. Then, we ordered ``Original Gyoza'', ``Ebi Chive Gyoza'', ``Boiled Gyoza'', and ``Japanese Gizzard Gyoza''. Each gyoza is relatively large and I'm satisfied with the appearance. What's more, there is a lot of bean paste inside. The shrimp chive gyoza in particular has a good chive flavor, the minced meat is satisfying, and it also contains juicy shrimp. The surface is crispy, fragrant, juicy and very satisfying. You can enjoy a variety of flavors with the various combinations of vinegar, chili oil, pepper, garlic miso, etc. on the table. All the dishes are delicious and the drinks go well. A recommended restaurant to satisfy your gyoza/Chinese cravings.

Cheap, plentiful, and delicious! If you make a large serving of fried rice, it's just right for several people to share. I also ordered soup dumplings for about 600 to 700 yen, but the amount of soup was great. The gyoza was also burnt very nicely and was huge, so I was very satisfied. It is recommended to go with a small number of people because the inside of the store is narrow. I want to go again!

There are many kinds of gyoza. There are many kinds of dishes such as mapo tofu. I ate original gyoza, black pork, and shrimp gyoza, all of which were delicious. The soup dumplings are also delicious, and the Chinese soup with a relaxing taste goes well with dumplings with plenty of bean paste. It's delicious even for one person, but it's a restaurant that you can enjoy even more if you share various kinds with a large number of people. All the staff are Chinese, but they can speak Japanese well, respond quickly, and are polite.