Shinjuku City, Tokyo, Japan｜薄皮餃子專門 澀谷餃子

The gyoza (pan fried dumpling) was surprisingly good with ultra thin skin and a juicy filling, freshly made, beautifully cooked straight off the pan. We had the garlic version. The karaage (fried chicken) was also nice. The cucumber appetiser was ok. We were only disappointed that the green tea was small for the price and had no-refills.

Great gyoza and lettuce salad. We would definitely come back again!

The gyoza were really good and amazing value for money. Friendly staff and paying with card - super easy!