Adachi City, Tokyo, Japan｜Myoki dumpling restraint

I didn't have a chance to visit there even though it's in the neighborhood, but I paid a 30% refund so I visited for lunch. I ordered the sweet and sour pork set and the fried gyoza, and the gyoza is more like the type eaten as an authentic staple food, so it was delicious and more than satisfying for the price. (¥500 in 2013) Honestly, the sweet and sour pork was so delicious that I hadn't been impressed with food in a while. The soup is miso soup and seems to change daily. It's hard to order gyoza by yourself, but as long as it doesn't cost more than 1,500 yen, it's pretty cost-effective and I'd like to try something else on the menu. *I ate a lot of things, and they were all delicious. However, perhaps due to the low price, there wasn't much meat overall. I think it would be nice to have a little more meat and a higher price.

Ever since we came once, my wife and I have been hooked and have been coming back! The gyoza, snacks, and single dishes I've ordered so far have all been delicious! First of all, I order a beer, 2 gyoza, and a small plate every time with the dinner drink set for about 900 yen, but you can definitely get the small plate! This time, we started with shredded potatoes and fried cartilage, and continued with shiso gyoza! I also recommend eating the gyoza with homemade crunchy oil that probably contains peanuts! When I asked for the scorched seafood that I was interested in, they brought me a piping hot earthenware pot and poured the scorched fish and seafood with bean paste and simmered it right in front of me! ! It was piping hot and tasted great, both of us raved about it! ! I think it's run by a husband and wife team, and the Chinese mother is very friendly and the father makes delicious food no matter what we order. My mother is fluent in Japanese, so I can feel at ease. I'm in the neighborhood so I'll be happy to help you again! ! I'm back again in June. The fried eggplant with Japanese pepper was crispy on the outside, soft and juicy on the inside, and very delicious! ! It far exceeded my expectations! We recommend dipping the shiso gyoza with black pepper and shiso sauce to bring out the flavor of the shiso! You can also take out! It's a store that accepts Paypay, so it's convenient and you don't need a wallet ٩(๑>∀<๑)۶

It was an authentic Chinese restaurant, run by a friendly Chinese couple. No matter what dish you order, it's delicious.