Koshigaya, Saitama, Japan｜Gyozanoyukimatsu Koshigayaten

delicious! I didn't have high expectations when I heard it was a vegetable gyoza, but it actually has meat in it, right? I always thought that homemade gyoza filled with meat would be better than the ones you make at home, but these are different from the ones you get at home, they have a professional taste, and they are much more delicious than the ones you get at ramen restaurants! (I'm pretty good at baking). The size is not small, and there is plenty of it.