Nagoya, Aichi, Japan｜White Gyoza

The best gyozas ever. They are Chinese style but they are amazing. Be aware the space is small so there is a long line outside. Had to wait an hour in the line last time.

I wanted to eat it for the first time in a while so I came here (^^) Around 7:50pm on Saturday, the place was full so there was a short wait. I was given a menu and asked for my order first. I was told that it would be the last order. After a while, I was shown to my seat. The store is full of energy! The three of us ate steamed dumplings, breaded dumplings, and 16 dumplings. Everything was delicious! Today, I was very careful and didn't get any burns on my upper jaw (^^ゞ Thank you for the meal☆

White gyoza restaurant in Nagoya. There are other white gyoza shops in Nagoya, but this is currently the only authentic white gyoza shop. The shop under Koganehashi, which has been a white gyoza shop since the Showa era, has now changed its name to Kalit Gyoza due to various circumstances. There is a white gyoza shop in Otaka called Jonetsu Gyoza. The advantage of a store in Ueda is that there are many parking spaces. There is space for 6 cars in front of the store and 12 spaces across the street. Karit Gyoza and Passionate Gyoza don't have that big of a parking space. Although the water is self-service and a little bland, this restaurant is easy to get to from home, and I've been using it for a long time as a white gyoza fan who got to know the taste when I lived in Kanto.