Yokohama, Kanagawa, Japan｜Negidako

I ordered spicy sauce and Akashiyaki style. I often eat takoyaki because I want the taste of the flour restaurant that used to serve takoyaki and udon noodles in the basement of Sogo. I felt like it was the most similar to anything I've eaten recently, with the brown, mushy texture of the sauce, but I think it would have been even more similar if it had been softer. The Akashiyaki style is also delicious and can be used as a soup substitute, so I felt that ordering both was the best choice. You might say it's average, but I personally like it a lot.

MARK IS is a takoyaki shop in the food court of Minatomirai. It's not the crispy outside of Gindako, it's the fluffy takoyaki that's common in Osaka. You can also choose salt instead of sauce. They also sell yakisoba noodles, so it is recommended for a quick meal.

8 pieces of takoyaki for 550 yen! ! ! Akashiyaki is 600 yen! ! ! Umm, I was thinking of going to Kushiya Monogatari. I fell in love with this lively takoyaki shop! ! Atsuuma!! ️ A new employee was practicing in the store. I wish they would sell their failed products for around 250 yen.