Kofu, Yamanashi, Japan｜Tsukijigindako

It's about 10 minutes away from here, so I've been there many times. Some people said that the takoyaki wasn't hot, but I've never had that problem and it's delicious every time! Recently, they began to guide me to a chair during the waiting time. It's really easy. I hope to work with you in the future. As for the atmosphere, perhaps due to a shortage of workers, various menus and dining spaces have been restricted recently. Also, is it because of the lack of manpower, or is it because of the lack of manpower that only people who are not good at such considerations can be hired? I'm worried about it to be honest. So it's 3. The design of the store is visible, so it can't be helped... but it's a waste... I want to make it clean while I'm waiting... I wonder if it's not only a problem on the store side, but also a problem with the user's awareness of using it cleanly?

I entered the store after 15:00 on Saturday, and the store was empty, so I received my order without waiting. The staff is very responsive and the store is clean. I'm satisfied with everything written in the reviews. Although it's a take-out place nearby, I've noticed that it's cold, but isn't that normal? After all, takoyaki tastes best when it's freshly grilled and eaten on the spot.

I went on holiday with my family. I was worried after reading the reviews, but the female staff was polite and the takoyaki wasn't cold. In the queue, there were people who said, "It's been a long time," but it looks like it will take a long time to make the takoyaki, and they're queuing because they know there's going to be a wait. I thought I was going crazy. The number of staff is small and they are working hard, so let's wait for a while to eat delicious takoyaki. We will go again!