Sugito, Saitama, Japan｜味自慢たこ焼き 鳥海

I went there for the first time. I received freshly made piping hot takoyaki. The inside of the store was clean and had a great atmosphere, and the takoyaki was delicious. Takoyaki 400 yen is too cheap! ! ! ! It was a happy holiday as I was able to eat while talking with the staff. I will go again (๑˃̵ᴗ˂̵)و ̑̑

I made a reservation for Monja and came to the store at noon on a weekday. I managed to complete it while being taught how to make it. Contains mochi and baby star. At the end, I was surprised by the deliciousness of the "senbei" made on the iron plate. The yakisoba had a lot of potatoes and was very filling. The takoyaki I ate last time had a chewy batter and plenty of octopus inside. All of them are delicious and cost-effective, so I highly recommend them!! It will be open until the 30th this year. Apparently they don't have a menu called tarashi.

When I visited, the students happened to be having a graduation party and it looked like they were having a lot of fun. It would be great if there was a shop like this on my way home from school...When I thought that, I was sure of a 5 star rating. Takoyaki has a fluffy texture with a strong dashi soup. Yakisoba with potatoes is often seen around Tochigi, but this may be the first time I've had it in Saitama. Both were delicious to my liking. Pre-orders for takeout are also accepted by phone. The guy was also very personable and answered the orders with a smile despite the large number of orders. A small, well-known store full of nostalgia, located in a corner of a residential area.