Yamagata, Gifu, Japan｜岡山商店

A traditional Taiyaki and Takoyaki restaurant The bright and friendly owner and his handsome son (maybe the third generation) It's great that they're grilled to order ♫ Freshly baked, the tail is crunchy, the belly is chewy, and the homemade red bean paste is elegantly sweet and generous. Taiyaki will lose its crunchy texture if you put it in a bag, so we recommend eating it on the spot. I sit on the bench and eat one and take the other two home ♫

The taiyaki and takoyaki, which have inherited the attention to detail of each ingredient from the previous generation, have a nostalgic taste that will melt your heart. I will support you as you work hard 24/7. An expressway interchange has been built nearby, and the number of customers has increased, and it seems to be getting busier, so if you make a reservation by phone in advance, you can have a piping hot meal.

I bought taiyaki and homemade bean paste. The taiyaki is crispy and packed right down to the tail. It's filled with delicious bean paste. I'll start baking after you place your order, so call me next time. If you come after making a reservation, you won't have to wait. I was told this. It was delicious.