Nagoya, Aichi, Japan｜Takoyadotonborikukuruapitachiyodabashiten

I went to Takoyaki Kukuru in nearby Apita! "The owner cooked it for me and it was delicious♪" Thank you (^^)

delicious. The takoyaki that my brother bakes is exquisite. Nakatoro Soft and fluffy Takoyaki has always captured my heart as a crunchy fan. It's really delicious. I bake it myself at home, but I wonder what the difference is... Ah, this is delicious... I said as I ate it. Oh, Akashiyaki is also great! There aren't many places where you can eat this, so thank you for having it on the menu! ! ! The soup stock is also great.

Kukuru's takoyaki is my favorite. You can eat as much as you want. There are quite a few customers even on weekdays, so depending on the timing, you may have to wait for the next batch to be baked. Crispy people may not like it, but those who like it soft should definitely try it.