Kasugai, Aichi, Japan｜Takohan

Thoughts on repeat The size of the octopus, the softness of the takoyaki, Seasoned and satisfying. Because the fabric has an effective release, Ponzu sauce, salt, and soy sauce were popular. Prices are getting higher, Ponzu sauce 500 yen, others 470 yen. Below are my first impressions ↓↓ I made a reservation by phone on Sunday around 12:00. There is no longer a limit on the number of packs ＼(^o^)／. So much. The atmosphere on the phone was pleasant and relaxing. Also, when I went to the counter, the packaging was carefully done, and the two of them seemed to be working in a good mood (^o^) I think it was 430 yen (rock salt, soy sauce, sauce), 460 yen (ponzu sauce). was delicious. I ate it an hour after I bought it, and it wasn't greasy, it kept its round shape, and it had a slightly sweet flavor. Each family member has different favorites◎ Also, 4 types are confirmed to be repeated!!

It is a large takoyaki and the inside is melty. If the timing is right, you can buy it, but considering the waiting time, it might be better to make a reservation by phone. Even if the spinning lights outside aren't spinning, they're still on, so it's best to go to the front of the store and check. lol lol There are several kinds of menus, all of which are delicious, but the recommendation is rock salt.

Soy sauce, sauce, rock salt, miso for 380 yen for 8 pieces, and ponzu for 400 yen for 8 pieces. It's very fluffy and the inside is so delicious that you'll want to eat it again and again! ! As a point to keep in mind, it is good to have a margin of time because it is made after receiving an order. Better to make a reservation by phone.