Chiyoda City, Tokyo, Japan｜Spaghetti no Pancho Akihabara branch

Located in the basement, buy your food ticket halfway down the basement. The 300 small size is big enough for a girl, I leave very full with the small size with an egg on top. I had the napoleon it was very good! It's different from American spaghetti. It's more like Japanese stir-fried spaghetti noodles. Must try if you never had it.

Best napolitan I ever had. Definitely must try. But beware, no English menu. Instead, you can use Google lens to translate

Delicious napolitan sauce with lots of real flavor and not just that cheap ketchup taste you sometimes get in some other places. Thick spaghetti with a perfectly firm and elastic texture. You can choose extra condiments, such as mayonnaise, chili flakes or lemon sauce etc. free of charge. Also, powdered parmesan cheese and tabasco is available on the table. Highly recommend.