Matsudo, Chiba, Japan｜生パスタ専門店 SPIGA 松戸店 （スピガ）

It's so popular that it's almost full even after 2pm on Saturday. I guess it's convenient because it's right in front of the station. I ordered ``bacon and spinach scrambled eggs with melty cheese'' and ``bacon and spinach spicy cream soup pasta''. Arrived in about 10 minutes. Perhaps the customers around me had already entered their tea time and ordered less food overall. The appetizers are beautifully presented and the eggs are delicious. The bowl of cream pasta is huge. So much so that the fork falls into the bowl. The noodles are both hard and chewy. Spinach and bacon ingredients are less. I was satisfied with the soup. It was spicy, so it made my stomach tingle for a while. I hope you can aim for it when it's free. A wide variety of pasta will be waiting for you.

The pasta is chewy and delicious. It has a relaxing atmosphere and I go there often. The customer service from the staff is also good. Personally, I am disappointed that all tables are now non-smoking. The scrambled (eggs, bacon, sausage) pasta is quite delicious. It was my first taste. I look forward to the daily pasta. 2018.3 Bacon and asparagus peperoncino (daily special) was delicious.

20200427 Revisit In principle, I am working from home, but I am coming to work in the morning. Lunch visit. I ordered a large bowl of mentaiko and squid pasta. Pasta is always delicious. It was a feast. 20200105 First visit I've been interested in it for a while and finally decided to visit. First of all, Highball (Maker's Mark). What kind of pasta do you like? Looking at the regular menu and limited menu (signboard). The words "Oysters from Hiroshima...". So, I ordered "Oyster Pasta". Pasta here. Is delicious. Next time, I would like to try various things mainly for drinking. It was a feast.