Saitama, Japan｜武州うどんあかね&みどりダイニング

First visit Delicious aged Sangenton pork cutlet bowl set 1,200 yen Chilled kishimen selection. The pork cutlet is thick and filling❗️ Kishimen is also very chewy and delicious, not a sub. I was full. I hope it's better next time I'm nearby.

I couldn't forget the hamburger father vs udon son I saw at Geki Rare and finally visited. I was worried because it was a public holiday, but when I entered the store after 14:00 and ordered, it was served in less than 5 minutes. I tried a set of hamburger and udon, which was written as a standard. There are many types of sauce to choose from. I used wasabi soy sauce. (When I asked for sauce recommendations, the female clerk kindly told me.) It was a hot day, so it's correct to have zaru udon! The udon is lightly salted, smooth and delicious. I was astonished when I brought the hamburger to my mouth, thinking that the udon would be the winner. This is delicious... It's a fluffy hamburger with a strong taste even without sauce. I also appreciate the fried bean sprouts next door lol After that, my son who was chatting with a regular customer who entered the store left a good impression. You've become much cooler than when you appeared on TV. I wanted to say my impressions at the time of checkout, but I couldn't say it due to communication problems lol It's a word of mouth instead ☺️ I will ask again.

Shops featured in the media Since it's a udon restaurant, we don't have single hamburgers. Hamburgers are delicious, but so are udon noodles. In particular, ``Kishimen'' was good even though I am used to Kyushu udon, both in terms of texture and chewiness.