Setagaya City, Tokyo, Japan｜Takaya

I went to see Moyamoya Summers 2. We ate the shrimp sauce yakisoba and gyoza that all the performers were eating. It was authentic Chinese food, not at the level of town Chinese food. However, I am very satisfied with the reasonable price of less than 1,000 yen. Since then, I have been repeating it from time to time.

We lived nearby from the age of 5 to 20. I've been going there every week, and it's the best restaurant I've ever been to in terms of taste, cost performance, and service. Anything I eat is delicious, but I love the wood ear mushroom eggs for lunch. I have moved, but I would like to visit you again soon.

It's been a while since I've been to Chitose Karasuyama, so I stopped by for lunch. Lunch was reasonably priced (800 yen) and very delicious.