Adachi City, Tokyo, Japan｜麺屋まる星

If you want to eat champon in Ayase, this is the place. There are plenty of ingredients. I work late at night, so that helps. This time of year, for a limited time, people nearby can also deliver. Gomoku yakisoba and mustard greens fried rice. The ingredients for the bean paste were also solid and delicious. Let's overcome the corona recession!

It's super delicious! There are several Japanese ramen shops near my house, but it was difficult to find a ramen shop that was not salty and delicious, but among them, it was the least salty and the soup was really delicious! The dish with lots of vegetables in the white bowl is jjamppong, and the black bowl is chicken broth ramen. The one I ate was jjamppong, but it has a different taste, similar to tanmen and komokuramen, which are Japanese-style Chinese dishes. There are a lot of ingredients, such as shrimp, pork, Japanese oden, clam meat, and squid. We added eggs and seaweed as toppings. Even though I haven't eaten anything all day, it's a very delicious restaurant that makes me want to eat even if I'm full. The water is lemon water with ice, and the gyoza are homemade gyoza with no strong flavor. The gyoza were so good that I took 2 servings home, but I ate them all and couldn't take another picture. The picture is.. I will definitely take a picture then because I can eat it again. If winter comes and you want to eat warm food, but you want to eat soup that is not salty, you must come and eat it here. It’s the best!!!👍👍👍👍👍👍👍👍 And on the way out, the chef said he went to Korea as an exchange student. It was very nice to meet you.😆😆 I thought you were Korean. Your pronunciation is better than mine😂👍

delicious! Extensive menu! Repeat required! I ate champon after reading word of mouth, but it was delicious! Really recommended! I definitely want to come again when I come to Ayase!