Kawaguchi, Saitama, Japan｜Chinrai Nishikawaguchihigashiguchiten

There are counter seats, table seats, and second floor seats at the Nishikawaguchi East Exit branch of Chinrai, a Chinese chain in the Kanto region. "Tokyo Champon" is very delicious. Nagasaki champon is different. Chopped pork, Chinese cabbage, cabbage, bamboo shoots, carrots, and wooden ears are coated with beaten egg, which is rarer than half-raw, and put on top of the strong-tasting soy sauce ramen. This egg binding and soy sauce ramen are unusually suitable. If you take a scoop of ramen and eat it with a little bit of egg binding, it's a taste you've never experienced before. It will become a habit, so please try it when you come to Chinrai and want to eat ramen. I think people who like bean paste, such as gomoku ramen, will especially like it. The basic fried rice is also seasoned exactly when you imagine fried rice. I can see why our customers keep coming back.

There is no problem in terms of cost performance. It was my first visit, but the staff's customer service and infection control measures were perfect. I ordered a beer bottle, gyoza (5 pieces), and fried rice. One gyoza is quite large, so if you're not confident about eating that much, 3 gyoza will be more than enough for you. By the way, I visited the Kawaguchi store for the first time on May 4th and ordered fried rice and gyoza (5 pieces), both of which were delicious. The fried rice here was a little more seasoned and delicious than the Kawaguchi store. Each person has different taste preferences, and the seasoning varies depending on the store. It's also good to taste and compare. This is suitable for solo, friends (couples), co-workers, friends, girls' night out, etc. It's one of the Chinese restaurants in town that you'll want to come back to, so you're sure to get repeat customers. I think I'll be a repeat customer as well ✌ Thank you for the meal 😋

It's nice that you get free refills for the set meals. It was a nirareba set meal, but it was delicious and filling, so it was great for students. And above all, everyone is in good spirits, including the staff in the kitchen, so I feel good. I will go again.