Ichinomiya, Aichi, Japan｜Hashimotoya

I happened to come across Hashimotoya while cycling along Minoji. I entered the store feeling very nostalgic for its Showa-style storefront. So, I ordered yakisoba. It's delicious. The main seasoning is the sauce, not the soy sauce. Is it a mother and her college student daughter? It's great that everything is managed so well. Just like the store's appearance, time seems to have stopped since the Showa era. And, in the special seat is the signboard cat, Ram-chan. Even if we come, they won't move at all. Ram-chan is so free-spirited. Since it has a tiger pattern, I thought it was named after Lum-chan from Urusei Yatsura, but apparently that's not the case (lol) I'll stop by again when I'm nearby.

An old shop in Ichinomiya. Obanyaki (110 yen) 3 sticks of mitarashi 270 yen Large serving of yakisoba 540 yen Oshiruko 220 yen It's cheap. Yakisoba must be topped It's only cabbage, so add 50 yen is required. Mitarashi, chewy even when cold Obanyaki that is loved by Ichinomiya citizens. Anko's The taste is unique to Hashimotoya. don't be persistent Is good. The anko is also sold alone. Yakisoba has a lighter taste than the color. It might be delicious if you put it in bread. It's a simple taste. A shop where many people have grown up with this taste since they were little. A young lady will accompany you instead.

Obanyaki is reasonable and delicious from 100 yen per piece. I also love the retro look of the old-fashioned storefront. Personally, I love custard (130 yen per piece).