Kashiwa, Chiba, Japan｜Chinrai Kashiwa East Exit

Since ancient times, ramen has been served in large quantities. It's not Kyushu ramen or Hokkaido ramen. Ramen that resembles noodles and yakisoba with a nostalgic sauce. I was worried that a building would be built here and it would disappear. I'm glad it's open again. Now that we're in the Reiwa era, compared to others, it's a 4 star because of the Showa flavor. ★+1 for my personal taste as I have been eating it for about 40 years. Please note that the large portion is more than what you would get at a regular restaurant. The staff are also lively and nice. (I only come in when it's busy) *Since the company's founding, no product has ever had the same taste.

[Chinese lunch at Kashiwa. If you are unsure, here is a stable option] Green pepper meat set meal A Chinese restaurant with a beautiful store! But it's a long-established store. No matter what kind of food you eat, it's delicious. Ramen with homemade noodles, fried rice and set meals, The good thing about this restaurant is that you can order according to your mood that day (๑˃̵ᴗ˂̵) I ordered my favorite green pepper meat. Meat, bamboo shoots, green peppers, and paprika cut into large pieces Dive into rice with exquisite seasoning. Green pepper meat paste dancing on top of rice. I can't stand this. Even though it was a large portion, I finished the rice in no time. A very satisfying dish. Please enjoy it. *The entrance to the hand washing area is a hidden door, so be careful (๑˃̵ᴗ˂̵) Ikepi Newspaper

I'm a huge fan of Kashiwa no Chinrai. The chewy noodles freshly made at the noodle factory go perfectly with any soup. The fried rice, gyoza, and mapo tofu are also by far the best.