Hiroshima, Japan｜Takachan

postscript I went there for the first time in a while. It was nostalgic. nostalgic! It was my favorite treat when I was a child. I'm so happy that it's still alive and well! There are many okonomiyaki restaurants, but this is one of the best and warmest in Hiroshima. Although it is a residential area, it is worth going out of your way! Judging from everyone's photos, it seems like the baking method hasn't changed much either. I want to go there for the first time in a while. You'll probably cry if you eat it.

Simple Hiroshima okonomiyaki. Great cost performance! A famous restaurant frequented by locals and rarely visited by tourists. I made the unfortunate mistake of forgetting the green onion topping.

Okonomiyaki cooked with care and love The spiciness of the carp sauce, the aroma of the toasted seaweed instead of the seaweed, and the umami of the kelp powder on top of the okonomiyaki fills your mouth. A dish that you can enjoy with all five senses It was a feast.