Okayama, Japan｜Dandanbatake

Even if we are generally well received at the izakaya, I particularly wanted to thank the staff for the magnificent service they gave us. Thanks again to "the man with the face that gives good vibes" for these very good sake recommendations and his good humor. I highly recommend !

glorious

I visited Okayama City on a business trip, and since it was around 9 o'clock, I looked for a shop that was open here and it seemed like my favorite shop, so I visited. Even though I was alone, I enjoyed a luxurious dinner at a table seat in a lively restaurant with energetic staff. Grilled sea bream, Saikyo grilled Spanish mackerel, meat and potato croquette, octopus plum, finished with draft beer and black Isa Nishiki! It was a convincing quality that is supported by locals!