Nagoya, Aichi, Japan｜Kometora Honten

This place is amazing. Cozy, friendly atmosphere, and very friendly staff. The Chef welcomed us when entering and we asked for "Washitsu", a japanese Tatami room. You sit on the floor, but the legs can be put under the table. The menu is in Japanese only but Google Foto translator worked very well. We had excellent Sashimi, Sake, superb sweet potato fries, best I ever had, potato salad, cold tofu, eda mame, fried and juicy fried chicken, best rice ever, a big tunfish salad. One Highlight of our travel, just 20m away from the "9 hours capsule hotel", which I also recommend. In total we paid some 12000 JPY.

I recently had lunch for the first time after being recommended by the director of Kokoro Chiropractic Clinic (｀･ω･´)ゞ On Tuesday, I had my favorite fried oysters and mapo tofu, which was amazing, and the rice was also the most delicious I've ever had. It was also spread on the Thank You Uncle account on Twitter (｀･ω･´)ゞ The customer service was also staff from overseas, but they spoke good Japanese and were wonderful. 1000 yen is too expensive for the quality of the lunch! I’m grateful to have found a good shop 🙏

A delicious Japanese restaurant near Nagoya Station. There is no parking lot, so go to the coin parking lot. The atmosphere inside the store is calm and elegant. Customer service is also excellent. This is a restaurant you definitely want to use when you want to entertain someone special, such as on a date or entertaining someone special! This is a very comfortable shop, with the staff's energy and motivation filling the shop with a calm atmosphere. We also have private rooms, so we recommend calling ahead to confirm! The recommended menu item is rice cooked in a pot. In particular, the egg-cooked rice is a specialty here. Although it is expensive, the harmony between the rich yolk and the grainy rice cooked in a pot is exquisite. As for rice, information about the producers is posted inside the store, making it a success in creating a ``story of consumption.'' The idea is that rice harvested in the countryside is consumed in the city. The menu has a wide variety and everything is delicious, so if you're a group of two, you might end up wanting something like that lol. Fish, meat, and alcohol are all good! ! Don't miss the desserts, such as Kome Tora Pudding!