Iruma, Saitama, Japan｜鳩家

The oyakodon lunch at the yakitori restaurant was delicious. The rich seasoning is irresistible. Good miso soup and pickles. This is a repeat!

I stopped by for lunch. Bottled beer 600 yen and chicken liver sauté set meal 840 yen, both tax included. When I ordered a beer, they served me a potato salad. It was lightly seasoned and the potato taste was strong and delicious. The set meals are very luxurious. The garnishes include cabbage, lettuce, broccoli, cherry tomatoes, plenty of pickles, and a small bowl of boiled eggplant, all of which are delicious. The broccoli is also not frozen, so it still has a crunchy texture. And the most important part, the liver, was melty and the seasoning was great. The store staff (parents and children?) were very nice. Thank you for the meal.

While commuting to work, I had lunch at Hatoya at the recommendation of a colleague. From the menu, I ordered the chicken cutlet set meal, and my colleague ordered the chicken liver saute set meal. As I waited in the somewhat nostalgic atmosphere of the restaurant drinking hot tea, I was served white rice, soup, meat and potatoes, pickled vegetables, and chicken cutlet. The meat and potatoes are melty, the chicken cutlet is crispy, and the sauce that comes with it is sweet. I was very satisfied eating out for the first time in a while. The fried liver is delicious and has a seasoning that even people who don't like liver can enjoy. I immediately took out the same thing as fried chicken, yakitori, and liver for sharing. Next time I go, I've decided to try Oyakodon. At night, we will be open according to the current rules. Highly recommended for those who want to eat well.