Minato City, Tokyo, Japan|Torimasa
Izakaya restaurant, at Japan, 〒105-0004 Tokyo, Minato City, Shinbashi, 3 Chome−21番4号, Pelican Bldg.2, 3階
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Rating
2.8 (174 comments)
🕙Opening Time
Open Time: 12:00
💲Price Range
¥2000-4000
☎️Phone Number
+8180-2041-6456
📞📞📞📍Location
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Reviews
More Comments at Google Mapsome good food some just alright
It was a shop with service and atmosphere! Appetizer 8 inch, potato salad is delicious and makes you feel better! A lot of skewers from there. It was fresh, very tender and juicy. Also, the tea pairing with royal blue tea was excellent. ・Cash and card payment available. Maybe I used AirPAY, so I might be able to do touch payment ・There is no particular dress code. I think casual smart is safe. ・Stay time is about 2 hours *Cooking is about 90 minutes. It was an impression that the tempo came out well The restaurant where I wanted to eat yakitori was super delicious. Snacks other than yakitori, such as tataki chicken and pickled yam with wasabi (?), are also excellent. And the yakitori was the most delicious I have ever eaten. The tender feeling of scissors is not hanpa. Adult bonjiri has a strong garlic effect that goes well with alcohol. This time I will ask you on an empty stomach.
Many restaurants near Shinbashi Station still allow smoking, but this one is nice because it's non-smoking. Everyone at the store takes their work very seriously, and even though they remember the faces of the customers, they don't approach them in a friendly manner, which makes them feel very comfortable. There is an official website and you can make reservations online. If you're going for the first time, it's a good idea to order the beautifully presented 4-piece yakitori platter and then add whatever items you like. The skin is very delicious, so be sure to try the ``chicken skin with ponzu sauce.'' There are a variety of delicious meals on the menu, such as chicken zosui, ochazuke, and rice balls, but my recommendation is the chasoba (minimum of 2 servings). There is a Japanese-style room on the second floor, where you can feel as if you have stepped back in time and become a great literary figure.
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