Nagoya, Aichi, Japan｜GUENPIN NAGOYA NISHIKIHONMACHI

Delicious pufferfish

I ate the Daigo course + single grilled Shirako. The fact that you can eat blowfish as a course for less than 10,000 yen is amazing. The tessa, the fried chicken, the hot pot, and the closing dish were all excellent.

I ate fugu in Nagoya! Change the course tessa to one stab. There was a different response to eating and it was delicious. For children, order a single item such as fried chicken instead of a course. With them, I was happy to eat a collagen drink and rice porridge. Collagen drink contains plenty of jelly and can be enjoyed like a dessert. If you visit in summer, there is also a conger course. It was nice to be able to eat without going to Kyoto. It's delicious to eat it with plum meat. There is no parking lot, so I parked at a nearby coin parking.