Okayama, Japan｜Jolly Pasta

Seasonal seafood (sea urchin, raw shrimp, salmon roe, crab, scallop adductor muscle) and creamy cold pasta was delicious 🎶Plenty of sea urchin, fresh seafood, white sauce, and optional sudachi, ginger, and raw soy sauce. It was delicious as it was, but adding sudachi and raw soy sauce makes the taste richer. Noodles were thin noodles and it was good to suit my taste 🎵

I love mentaiko cream spaghetti, so I always order a large serving. I'm so happy that even women can easily order! The customer service at the store was good, and customers who didn't understand things like the soup bar were treated very kindly! It's a little far from home, but I'll have another big serving. Let's go eat! !

This is a picture when I went to Jolly Pasta Tsushima Nishizaka store. It was raining the day before, but it was a beautiful scaly cloud.