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Hiroshima, Japanぎをん椿庵 ekie広島店

Italian restaurant, European restaurant at Japan, 〒732-0822 Hiroshima, Minami Ward, Matsubaracho, 1−2 1F 広島駅 Shinkansen 東高架下

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Rating

2.8 (84 comments)

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Opening Time

Closing Time: 23:00

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Price Range

¥1000-2000

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Phone Number

+8182-568-0309

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Location

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Reviews

More Comments at Google Map

Only checked the reviews after finished eating. I did not experience the unpleasant behavior of the staff. The noodles were all-dente and the dried tomato mozzarella sauce was delicious. All good, would go again for some quick food before catching the train.

Fast service and unlimited fresh baked 🍞!!! #ohdisisgreat

During the summer vacation in July, my wife and I traveled to Hiroshima with our three children. We stayed for five nights and ate at almost all the restaurants in ekie. We had pasta here one night and had a good impression. . A few raw Italian dishes taste very good, at least this kind of Japanese and Western style food is very popular with children. We ordered the all-you-can-eat bread set. Although we are Taiwanese and can speak a little Japanese, the clerk worked very hard and kindly introduced us to the kinds of bread. It was quite hard to pick them up one by one, and each kind of bread was full. Delicious, suitable for a leisurely sit-down family meal. I have seen some reviews mentioning that the service staff are not friendly or are not proactive in adding bread. In our opinion, this is definitely not the case. Bread needs to be baked, and service staff also need time to serve and order food. You can't spend all your time helping people add bread. You shouldn’t have the concept that if you pay for all-you-can-eat, you’ll be a great man. Maybe the national conditions are different in Taiwan. There are fewer all-you-can-eat meals that require service staff to add dishes to each table. If you want to eat all-you-can-eat and don’t want to wait for staff to serve you, go directly to Mankeng. Buffet full of cereal food. The service is very good, the food is good and the portions can be increased, and the staff is brave enough to communicate (the customer in the group behind us is from Greece), it’s great!

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