Tomakomai, Hokkaido, Japan｜GYOZA BAR 鐵

GYOZA BAR Kurogane is awesome! There's a wide variety of dumpling dishes, as well as basashi and salad options. My personal favourite is the gyoza fondue, which comes with 4 pieces of each of the four kinds of gyoza. The house Kurogane Highball is also delicious! But most importantly, the staff are absolutely friendly and wonderful! Booking in advance is recommended.

There are various types of gyoza, and they are all delicious🥰Of the ones I ate, 1st place was Italian gyoza (garlic), 2nd place was black crab (Yaki), and 3rd place was ginger (Yaki).😳 Ankake (garlic) was also delicious! Everyone says in unison, ``Ramen is delicious!'' I ordered ginger ramen (half) for the first time, and it went down smoothly 😋 I melted all the ginger, but it wasn't spicy at all, and it was a great dish to warm you up on a cold day 😌 Above all, the master was so energetic that he was always happy to drink it, and it felt good to drink. 😊 Lively atmosphere! I will definitely go again 😊

Although it was a small dumpling, there were many kinds of bean paste seasoning, and it was very delicious. Personally, I liked the bean paste the most. The manager's response was also very good, and I was able to have a good time. It was full on the day we visited and seemed to be very popular, so we recommend that you make a reservation before visiting. Gyoza fondue is delicious! It is no exaggeration to say that it is the ultimate in dumplings.