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Hashima, Gifu, JapanBLOCK47‐Eats

Restaurant, Coffee store at 3-chome-54-番地 Fukujucho Chiyoda, Hashima, Gifu 501-6256, Japan

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Rating

4 (105 comments)

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Opening Time

Closing Time: 17:00

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Price Range

¥1000-3000

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Phone Number

+8158-372-2773

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Location

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Reviews

More Comments at Google Map

I stopped by for lunch on a weekday. I went to Gifu for lunch, which I don't usually come to, so I chose a place with high reviews! The salad buffet and food were both good. However, the private parking lot is gravel... It was raining and there were a lot of puddles, so my shoes were sticky on the way there and back. However, the female staff was very nice and I would like to use her again. I took out some sweets, but since I ordered them from the table, it went very smoothly.

I felt very satisfied with a score of over 100 points. It was a shop! I visited for lunch, First of all, the garden is so beautiful that I couldn't stop feeling excited from the moment I entered the store! The interior of the store is an open space with high ceilings. I had the chicken over rice from the lunch menu, and it was so delicious that it made me smile every time I took a bite! The coffee and berry yogurt smoothie was also delicious and very satisfying! Besides, all the staff members were very nice. Thank you very much for the happy Hitotoki today! I will let you go again! Visit again! Summer limited time menu I received! Peach and prosciutto pasta I'm sure it's 1200 yen. I ordered it out of curiosity, but personally I couldn't appreciate the taste. Sorry about the store... Still, I'm glad I went because the atmosphere and customer service were good! Next time, maybe chicken over rice ♡

My wife and I had lunch at BLOCK47. The restaurant staff recommended that the terrace seats are nice, so I sat down at a table on the terrace and ordered a Hida beef hamburger and pasta. Lunch on the refreshing terrace will make you feel happy and the weather is nice. The food is delicious and the portions are quite satisfying. My wife is a picky eater, so she wasn't able to make the Paris Brest dessert that she was looking forward to, and I think the portion could have been a little smaller. That's it, let's try dessert next time! have become.

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