Nagoya, Aichi, Japan｜Marifuku

This place is one of my favorite places. I really enjoyed her miso soup. I definitely recommend that my foreign friend go there.

I visited you on a Saturday before noon. There are 2 groups waiting. Fill out the waiting board, and when you are called, cross out your name and enter. I wasn't born in Aichi Prefecture, so I'm not very familiar with red miso, so I'm glad I can choose miso♪ This time I wanted to see if I could tell the difference in taste, so I used barley miso with bonito stock and dried sardine stock. Sardine fishballs were out of stock, so I ordered chicken fishballs, tofu toppings, and vegetables A and B. The soup stock contains celery and pumpkin, which I don't usually add, and it tastes better than I expected, and the vegetables themselves are delicious, so I'm more satisfied than just miso soup and rice. I'm also happy that you can make one cup at a time♪ There is a coin parking lot right next to the parking lot, which is convenient. It seems like I can eat different toppings every time I go, so I want to come back again, and it's convenient because you can choose from a variety of payment options. It was delicious, thank you for the meal♪

[Miso soup specialty store] I was finally able to go eat at a restaurant that I had been curious about for a while! The order is 1. Dashi bonito or dried sardines 2. Miso 5 types of miso 3. Vegetable ingredients AorB 4.8 types of toppings 5.Set menu Write it on paper and place your order. I have 1.bonito, 2.homemade miso, and 3.B vegetables. 4. Tofu topping, 5. Rice & small bowl Order at. The price is 1,000 yen. The ingredients were interesting, including tomatoes and vegetables, and the miso was delicious. *The store only has counters. *Closed on Sundays and Mondays *Business hours 10:30-14:30 *There is no parking lot, but there are many coin parking lots nearby.