Atami, Shizuoka, Japan｜金目鯛とくぞう 熱海本店 徳造丸直営

I ate a 3-meal bowl of steamed whitebait, raw whitebait, and sakura shrimp. It also came with soup stock for making ochazuke and salted squid, making it a very satisfying lunch. It was 1800 yen, but I think it's worth it.

It was a very delicious stew! Donburi is full of volume! Very satisfied! I ate three-color rice bowl (raw whitebait, boiled whitebait, sakura shrimp) (1,500 yen) and simmered alfonsino (700 yen). Ochazuke, which was eaten with a little bit of leftover rice bowl with soup stock made from ago, was also very delicious. (Although it's far away...) It's a shop I definitely want to visit again. Next time, I'd like to try the alfonsino burger next door!

The Kinmedai burger was delicious, but I was impressed by the sweets! It was more delicious than the Mont Blanc from a full-fledged cake shop.