Yokohama, Kanagawa, Japan｜お可免

A long-established Kamameshi restaurant founded in 1927. Since I am a drinker, I rarely choose to drink at Kamameya, but my wife wants to eat rice, so I visited this restaurant where I can enjoy drinking. It takes about 30 minutes for the kamameshi to finish cooking, so it's standard to drink sake while eating. The price of snacks is high, but the taste is very delicious. The loach Yanagawa hot pot was also delicious. For Kamameshi, this time we chose Sea Bream Kamameshi and Tori Kamameshi. Both are the best with the dashi soup. After drinking, I couldn't eat it all, but it's okay. As a souvenir, it will be wrapped in a rice ball! Even if the rice balls are cold, the taste is still strong, so I enjoyed a different taste and it was delicious. Even if it's only on Saturdays and Sundays, if you serve lunch, it will come to the top of the holiday lunch.

Needless to say, this is a long-established kamameshi restaurant in Yokohama. Even so, there is no high threshold at all, and you can relax and enjoy delicious food and sake with the hospitality of the proprietress who seems to be a gentle father and daughter.

It's a really delicious restaurant. A well-known store in Isezaki. You can enjoy seasonal Japanese cuisine.