Koto City, Tokyo, Japan｜Gokoku atré Kameido

Lunch for 2. One set of Cod fish with pot rice, one set of Snapper Pot Rice and an ala carte oyster cutlet. Both were fabulous. Individual cooked rice in a mini pot. The rice was fluffy and shiny. The oyster cutlet very good. Do note that rice is cooked individual pot. It may takes time. Its worth for the wait. Definitely is recommended. Thumbs up! 👍

It took about 10 minutes to serve. It's fun to see how delicious the rice is It was delicious to eat. I especially like soy sauce I poured a lot of sweet soy sauce on it It's relatively calm and relaxing at night After that, the price will be a little higher, but it is recommended ✨

While traveling in Hokkaido, I happened to come across Gokoku-san in Kameido, where the grilled silverfish marinated in lees and freshly cooked rice I ate at Asahikawa Aeon were delicious, so I ate there for the first time in a while.Even though the hourglass was properly placed, I was hungry. I ended up messing it up and forgot to steam it for 2 minutes and ended up eating it⁠(⁠´⁠д⁠`⁠)｡⁠