Tomioka, Gunma, Japan｜田園のパン屋さん PANNA(パンナ)

I always use it when I'm passing by. It's really delicious and cheap. You can tell that the bakers are serious about making bread and want to make their customers happy. I wish there was a bakery like this in my neighborhood!

A bakery that I've been curious about for a long time I visited for the first time recently. From hard to soft white bread Various types of bread are lined up It's fun to choose! This is a recommended bakery 🤗

This is the hottest bakery I want to go to again and again! I've been there four times since my first visit in March. (It's definitely not close to home) The first time I visited, I happened to be passing by and thought it was a bakery with so many cars parked in the parking lot, so I stopped by. From the signboard, it looks like an ordinary bakery in town, but the bread they sell inside is authentic. There is a wide variety of breads from hard to fluffy. I happened to have some freshly baked melon bread, so I bought it. I was surprised when I ate it in the car! The texture is completely different from the melon bread I've eaten before. The cookie dough is crispy, but the inside has a strong buttery flavor and is fluffy. Normally, when you eat it, you can see the cross section of the dough, but it's so soft that the cross section collapses. The melon bread here is the best! I have never eaten melon bread like this! If it's on sale, I'd love to try it. If it's not freshly baked, be sure to rebake it in the toaster and eat it. I want to eat this melon bread, so even if it's far away, I always end up going there. Best of all, they're open until 7pm, which is unusual for a bakery, so even if you stop by in the evening, you'll still have a variety of choices. I'm really grateful for this. The soybean flour fried bread is not too sweet and doesn't get greasy even after a while. The focaccia, caskroot, and sandwiches are all delicious. The prices are very reasonable and it's definitely worth going. If you want freshly baked melon bread, it's best to go in the morning, but when I went there at 1pm, they also served melon bread that was freshly baked. When I went there at 3pm, there were no craftsmen in sight, just the cashier, but there was a wide variety of items.