Toyohashi, Aichi, Japan｜Kazenoyoni Hananoyoni

With the softness and salty taste that I like I want to go buy it again! There are reviews that the husband is unfriendly. It didn't seem to bother me at all! I went on a Sunday around 1pm. There were items priced between 1000 and 1600 yen.

I eat freshly toasted bread every day. Great compatibility with butter and honey! After eating bread from this store, I lost interest in bread, side dish bread, and sweet bread with plenty of fresh cream and butter from other stores. The original taste of wheat and the crystallization of the best baking technology are delicious. Many of the secret menus are also elaborate and very delicious. I get nervous when I enter the store. But I like the atmosphere, which can be said to be proof that they are making bread earnestly and earnestly. Recently, he started showing me a smile, which surprised me so much that I lost my waist (I'm really fist pumping) A very charming smile and a wonderful craftsman. Recommended for those who want to eat healthy bread and delicious wheat.

The shop owner is unfriendly (^^) but I guess that's okay. I get the feeling that the bread that is placed on the big wooden plate is made only by the manager. There are many meal breads that are large and cost over 1000 yen, but this is a one-of-a-kind delicious bread. I freeze what I can't eat and toast it. It's crunchy and very fragrant. I've been to Toriko several times because of the aroma and sweetness of the rye bread♡This is a recommended shop.