Ogaki, Gifu, Japan｜BAKERY TSUKIAKARI（ベーカリー ツキアカリ）

The bread is delicious! And there are so many varieties. From deli breads to hard breads and sweets I keep getting distracted.

All the breads here are delicious. It has become such a popular restaurant that for a while it was so crowded that you couldn't even park in the parking lot, but it seems like things have calmed down a bit lately, so you can get in easily. I will definitely buy croissants and salt bread if available. When I went there this time, there was also a display of bread that could be frozen. I always buy a lot and freeze it while eating it, so I thought this was an interesting service. If you bring your own shopping bag, you'll get 10 yen off your bill. From July onwards, donuts are sold only on Mondays, which are closed on Mondays. I ate a sugar donut and it was moist and delicious.

A delicious bakery no matter what you eat. When I visit, I make a reservation online in advance, but I end up adding this and that at the store. Raisin bread is recommended. Filled with soft, juicy raisins. If you eat it on the day you buy it, it will be fluffy! Not to mention Tsukiakari bread, focaccia is also fluffy and herbs and rock salt work. It's pretty big, but it's cheap. I love sweets and side dishes. There is a sign that can be frozen at the end of the pop, so buy a lot and keep it in frozen stock. You can bring it to your lunch box or add it to your meal...you can enjoy it for a while. All the staff here are kind to customers, so you can always have a pleasant shopping experience.