Kitagata, Gifu, Japan｜LE PAIN ARTISAN

2023/11/14㈫First visit The owner is a careful baker. I'm looking forward to eating it tonight. Thank you ✨ −−−−−−−−−−− For dinner, the family eats baguette. It's delicious~ Even more delicious when browned on the stove! thank you.

Not just hard breads, any kind of bread is delicious. Overall, the quality is extremely high. Hard foods such as campagne are fresh and chewy, and side dishes also have the potential to be used as a deli. What surprised me was the well-baked brioche for 140 yen. It's like a craftsman showing me a new world. There's no doubt that it's a classic. It may be rare to find a shop that is so unbiased. Personally, I appreciate it when they seal the bread with masking tape when they individually wrap the bread. In addition to cash, I think you can use d payment and aupay for payment. There is a shared parking lot in front of the store, but it is a little small. There is a lot of traffic on the road in front of us, so we have to stop turning right.

I received [Boule] and [Bucket]. Smell it, chew it, be impressed, and smile. . Repeat for each bite It was a very hearty and enjoyable meal.