Kakamigahara, Gifu, Japan｜あげパン屋 儀十郎

Choice of cinnamon! She works alone in a shop with about two tatami mats. Friendly customer service and polite cooking like a mother make you feel warm ^ ^ The flow of ordering is to write the number on a piece of paper and pay after the mother makes it. I asked for two and it was 2-3 minutes. And I think it was ¥180 for one. It was simple and very delicious✨

Every time I pass by this road, I always check the lamps and stop by 🚗 ³₃ Before, there was a triangular bread called Golden Anko, which had red bean paste in it and was coated with cinnamon sugar, but now it's only Koppepan, a fried bread😆It's very delicious, but I miss it ( *´༥`*)💦They fry the food after you order it, so it's always fresh and delicious♥️The parking lot is about 3 spaces in front of the aisle. 🅿️Parking is prohibited for those living in apartments! I'm relieved that my grandma, who is running the business, is still healthy and healthy! I want to go to this fried bakery for as long as possible 🥺 Thank you for the meal ✨

It is easy to find as there is a sign along the road. There are 3 parking lots vertically and it may be difficult to park if other cars are stopped. There is a prefabricated building on the premises of the house, and that is the shop. There are only 4 types of fried bread. Write your order on a piece of paper. I bought 2 golden anko and 2 cinnamon. When I was waiting in the car after ordering, my aunt brought it to the car. The inside of the car smells like cinnamon. It was a nostalgic taste that made me want to eat it again.