Shinagawa City, Tokyo, Japan｜はせがわ | HASEGAWA

Of course it's delicious to eat as is. I was surprised that the taste did not deteriorate at all even after 3 days, and it was very delicious. I thought this would definitely be a great gift to give as a souvenir. Also, the bean rolls were very easy to eat, and my 4 and 1 year old children ate them like sweets and said they were delicious. Next time I would like to try jam.

I bought this at the recommendation of a friend when I went to Shinagawa for business 🍞✨ ``Umagoku'' It’s crunchy and delicious when toasted 😊 It has a strong wheat aroma, but the sweetness is modest, so it might be best eaten with sandwiches or other ingredients. ️🤗 ``Juan'' Bread made with strained bean paste🍞 The strained bean paste is elegant, and this bread is crispier than Umigoku, which complements the strained bean paste and the bean paste. I recommend toasting it lightly👍✨ "Rusk" At first I thought it would be hard, but it soon broke down and became crispy...😆 It has just the right amount of sweetness and is perfect as an accompaniment to coffee! ️☕️✨ It's also good as a snack for children 😋

I had the Brûlée custard sandwich, available only at Shinjuku Isetan. The crunchy brûlée and fluffy bread dough melt into the custard! It was delicious.