Kokubunji, Tokyo, Japan｜le fournil Komorebi

Forget about Kayser, Gontran Cherrier or other french hip bakeries. This is where you can get the best French style baguette in Tokyo!

Excellent!

It's a cute little shop in a residential area. It's a little far from the station. It is a format where the shop staff picks up the bread lined up in the showcase. I get the impression that there are a lot of hardware types. I went there just before noon, and there were a lot of steamed breads on display, so when I tried to buy them, they were all reserved. It seems to be very popular. I definitely want to buy it next time. It seems like there are more and more shops making hot water dumpling bread these days. I bought batard and olive batons, curry bread, melon bread, Earl Gray melon bread, and white bread. Batard was the best. The curry inside the curry bread is keema curry, which is spicy and delicious.