Katano, Osaka, Japan｜カジパン工房

This is a bakery with a good balance of white bread, side dish bread, sweet bread, and Danish bakery. It is made using domestic and locally produced wheat. Hard bread has a strong wheat taste. If you pay for your drink on the first floor, you can eat it with the bread you purchased in your room on the second floor. Looks good for a light brunch. It would be nice to have a bakery like this in my neighborhood. The parking lot is a little narrow for two cars and has a slope, so please be careful if you have a low vehicle or large vehicle.

I bought it at Marche before and it was delicious, so I went to the store to buy it. This is a very delicious bakery. I would like to buy other types as well. There is a parking lot, so it is easy to get there.

My favorite is white bread, and not only fresh but also frozen toast is delicious. At the time of the event, you can also buy melon bread of Hoshi no Aman, a tourist character of Katano City ^_^