Atsugi, Kanagawa, Japan｜Booliss

This is my favorite bakery not only in Atsugi city but also outside the prefecture. Although the bread is made with excellent ingredients and high technology, many people are surprised at the quality because it is so affordable. Moderate hardness, wheat feel, and sweetness of the dough. I think this is what it means to taste bread. A timeless bread that harmonizes the characteristics of each ingredient without clashing. When you visit various bakeries in the area, you may come across one that sells expensive bread that doesn't blend together well, perhaps because they mix together too many unique ingredients. Boulis thinks the opposite is true. For example, the colorful baguette bread has more than four ingredients in perfect harmony and is delicious from start to finish. I can only imagine that this is a state that was reached after many trial productions. The rusk is also very satisfying to eat due to its hardness and texture! And it's delicious. ↓Favorite bread French bread with chocolate and walnuts →A perfect harmony of the three elements that everyone loves Best recommended bread Burnt melon bread →It always has a tag of rank 1! Delicious and goes well with coffee. Special cream bread →There are many shops that claim to sell handmade cream, but this one is my favorite. The egg taste is amazing. Fluffy cream. There are also plenty of other items such as colorful baguettes and handmade minced meat cutlet burgers. I hope you will continue to make delicious bread.

It was here that my child liked bread and arrived. Thank you for making it with safe and secure ingredients! What I think is good about this shop is that you can hear the warm voices of the workshop staff when you enter and when you leave. I think it's one of the points where you can shop comfortably. As for the taste, it is delicious as everyone has already posted! Even I, who doesn't like bread that much, find it delicious. Near the entrance, there are things that small children will love! (For your enjoyment.) They also have seasonal breads and breads that change depending on the day of the week. what's next? I think it's a bakery where you can enjoy it.

The bakery here uses domestically produced wheat, so you can safely feed it to small children. My son especially loves the rabbit bread with strawberry cream inside ♫ I like panini, cream bread, and peanut coppe. My husband would like to try curry bread and melon bread. The bread dough is soft and gentle and will soothe your soul. You can also save up stamp cards on LINE, so that's also a great point!