Yokohama, Kanagawa, Japan｜Bio Complet

I found it by chance when I was walking from Inukura to Tama Plaza. I've always liked natural yeast and whole grain bread, so I bought a few. The salt bread and hard bread were delicious, but the lemon and earl gray bread was excellent! It was frozen, but when I warmed it up in the toaster, it was crispy on the outside and fluffy on the inside. I would like to stop by when I go nearby again.

I came across this bakery in search of bread that does not use margarine, shortening or other trans-fatty acids. I haven't been able to go there for several years because I moved, but I still remember how delicious it was. When I searched to see if it was still available, I was happy to see the word "open". Tama-Plaza has many bakeries, and when I saw the madams who were crowded with famous bakeries full of trans-fatty acids and other additives, I wondered, "Why would you go out of your way to buy this kind of bakery when there is such a wonderful bakery?" That's what I thought lol It would be nice if those madams started coming here and it would be sold out immediately (^^; It's almost sold out in the evening, so be careful ^ ^

I don't usually eat bread, but I bought the cinnamon rolls because they were 100% whole wheat flour. This is even more delicious than I expected! I also bought some olive and cheese bread♪