Okegawa, Saitama, Japan｜Gorira No Panya

The French bread dough had a gentle taste, and the dough was firm and delicious. The limited-time mandarin orange bread was very delicious. Everyone at the shop talked to us about various things, and the shop had a great atmosphere♡

It was my first time eating French bread with chocolate chips, and it was very delicious. The rusks are also handmade, so they have a better texture and texture than the ones sold at chains, and are very delicious, so I would definitely use them again!

I think it was around fall last year. I ate this bread for the first time at an event venue. I bought it for the first time at a store in April of this year, thinking about going to buy it someday.French bread has become my favorite💦I eat three meals a day, and I still eat for days, but the freshly baked bread and pasta are delicious. I love it. My nephew runs a bakery in Tokyo, and it takes 2 hours one way and 4 hours round trip.The shop has been open for about 6 years, but it's a very popular shop in Tokyo, and I won't be able to do business with him until it's open for 2-3 years. My parents (brother) told me to stop by after I had calmed down, so I went shopping for the first time last year. Out of the 10 stores I've purchased from, it was the most delicious and cheap (even if it's not a family member💦) More than that, there was a delicious bakery in the local Okegawa area. The only drawback is that I end up eating too much (lol)