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Ageo, Saitama, JapanLukuRuku

Bakery, at Japan, 〒362-0016 Saitama, Ageo, Harashinmachi, 23−1 EXA北上尾 101

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Rating

4.5 (64 comments)

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Opening Time

Open Time: 08:00

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Price Range

¥1-1000

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Phone Number

+8148-729-6568

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Location

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Reviews

More Comments at Google Map

I had something to do nearby, so this was my first visit to a bakery in Kitaageo♪ It looks like there will be an event on Tuesday. I couldn't buy the cream bread I was looking for _| ̄|○. . On this day, we have a huge selection of bagels! 10 How many types were there? 3/4 of the shelves are bagels! ! It’s like a specialty store (^ν^) Amazing♪ Hmmmm. Pumpkin and apricot? ¥280 excluding tax, Choose freshly baked sesame and cheese for ¥220 (excluding tax)♪ So, I received it right away! The bagel is packed with dough and is satisfying to eat ◎ The texture is chewy and makes chewing easier ✨\(^o^)/ It was so delicious that I could even sell it professionally! This is a happy miscalculation♪ Neither the dough nor the fillings are unnecessarily sweet. I like it. Both were Good👍~(^q^) It seems like you can use the nearby coin parking lot for parking. The inside of the store is small and it would be difficult for three people to move inside. However, the interior of the store is brown-based. The calm, natural wood was used to create a stylish and nice atmosphere. Customers from nearby areas were coming one after another, so it must be a popular store♪(^q^) I'll visit you again during normal operation.Thank you for the meal♪

The recommended cream bread is certainly delicious. The bread was very soft, sweet and went well with the cream. However, the most recommended is French bread! Mentaiko French bread was delicious. If I were to recommend it to others, it would definitely be French bread. That's how delicious it was. I would like to go buy it again.

2021.9.16 Visit at 17:00 *chocolat nut banana Chocolate chips and banana chips are mixed with hard cocoa dough. Most of the bananas used for bread are raw bananas, but is it possible to keep the moisture content unchanged by making them into chips? On the contrary, banana chips are a little softer, whether they absorb the moisture of the bread or return it. The drawback is that the banana chips fall off when cut with a knife, but they are delicious. *Coffee and caramel chocolate bagel Bagels are quite different depending on the shop, but the bagel here looks stylish with a twisted dough. Thanks to its shape, it has a dense texture and a bread-like part, and it also has the bitterness and flavor of coffee. The sweetness and moist feeling of caramel chocolate was added to it, and it was delicious. *Tea and white chocolate bagel It's frustrating that I don't know much about black tea, but I have the impression that they use tea leaves with a refreshing flavor. A bagel is a healthy bread that does not use fat or eggs, but it is made rich by adding white chocolate. *salted butter bagel Salted bread rather than bagels. There is also a tight and plump bagel texture, and we are picking up the good points. The product description says that butter is used before and after baking, and although some parts are a little salty, the buttery flavor is delicious. Bagels had a healthy image, but you can make bagels like this. Personally, this bagel was unexpected and I wanted to buy it again. It seems that you can reserve and make a reservation, so if you can go during business hours, it may be a good idea to use it. Next time, I would like to try the most popular cream bread. PayPay available. It was a 20% reduction target store until November.

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