Nagoya, Aichi, Japan｜BOULANGERIE MAISON BLEU

My family's favorite, Maison Blue from Taki no Mizu in Midori Ward ☆ All of them are so attractive that I can't resist choosing them every time. I was delighted to have my favorite fig and duck sandwich! The cheese sauce and the sweetness of the figs are exquisite and truly delicious ☆ After being confused, I decided on this choice. Blueberries and cream cheese too There are lots of blueberries in it and the dough is chewy. The mentaiko bread is delicious and the flavor soaks into the dough! As a dessert, caramel banana danish (^^) This danish is more delicious and voluminous than a cake from a cake shop, and it's also high cost performance ☆ Today, I thought I would only buy enough for lunch for the two of us, but I ended up buying more than I could fit into the tray, but it was really delicious and filled me up today! Thank you for the meal☆

This is a bakery I've been addicted to lately♪ I really like the chewy texture of MIU. Croissants are also delicious. There are tarts and fruit danishes lined up next to the cash register, which are the best! They sell out quickly, so it's best to make reservations the day before. This time it was raining, so I had double stamps on my point card. What's more, she told me that she couldn't carry it all by herself, so she carried it with me to the car, which I thought was a wonderful gesture. Mango Danish, Peach Pine Danish, I really want to eat this every day. The fruits seem to change rapidly depending on the season.

I came to the store for the first time. All the breads in the store are beautifully arranged and stylish. The Danish was layered and looked delicious. I was really at a loss, but I'm glad I bought the side dish bread, croissant, and fruit Danish (pear, caramel banana, muscat). The caramel banana Danish in the photo is the same, but the outside is crispy. It was crispy and the most delicious I have ever eaten. The staff at the store also taught me how to eat delicious food, which was nice.