Nagoya, Aichi, Japan｜Bread Atelier Hocus Pocus

I went there for the first time today. I bought 5 of them for less than 1,000 yen, which is a bargain, but the taste is authentic. As many other people have written, the danish was really delicious. The fluffy cornbread had a simple sweetness that made me want to eat it again and again. I thought the bread looked delicious the moment I put it between tongs, and it turned out to be delicious.

This is my favorite bakery right now. I visited about 10 bakeries in the ward. All of them are delicious, but while there are many authentic bakeries out there, they don't have anything special to offer, so I think this is a bread aimed at Japanese people. It's not crunchy or elastic, but it's crispy, fluffy, and a little sweet, making it easy to eat. There is a lot of empty space inside the store, and there is a lot of space. There are many types of bread, perhaps more than 20. season? I'm looking forward to the fact that the types seem to change from time to time, but the number of each item is small. I often buy side dish bread, and the filling is delicious and the bread is well-balanced. I bought a loaf of bread the other day, and it was delicious.When I toasted it and spread butter on it, the aroma and sweetness of the butter was really emphasized, and it was very delicious. Also, it's generally cheap. Most of the sweet breads are in the 100 yen range, the side dish breads are in the 200 yen range, and the loaves of white bread are also quite cheap at 250 yen per loaf. Despite this, the breads are delicious.

I went there for the first time to buy chara bread with my kids at noon. My child was very happy because Anpanman and Baikinman happened to be children's favorites. The people at the store were also kind. I'll be coming here for my kids from now on.